Sunday, September 23, 2018

The attributes of a good waiter

How to be a good waiter? or what are the attributes of a good waiter?
Watch this video.

All the credits go to the creator of the video. No copyright infringement is intended.




Food and beverage equipments


The knowledge of food and beverage equipment is important for any food and beverage service personnel, as it would be very difficult to carry out the service if there is insufficient knowledge of equipment. The following links would help you to gain knowledge of service equipment.

All the credits go to the creator of the YouTube, web pages or blogs. There is no copyright infringement intended.



Second video



Thrid video.



The following video is on restaurant linen (Types and Purpose)




If you want the notes, please visit the following webpage/blogs. Thanks


http://www.fcijammu.org/food/food/orders/F&B%20Service-Unit-2.pdf

https://www.tutorialspoint.com/food_and_beverage_services/food_and_beverage_services_equipment.htm

http://ihmkolkatafoodandbeveragenotes.blogspot.com/2017/06/f-service-equipments-familiarization.html

http://www.ihmbbs.org/upload/CHAPTER-4%20(F%20&%20B%20SERVICE%20EQUIPMENT.pdf


Friday, September 7, 2018

Snapshot of Food and Beverage Department

This is video aims to provide you with the knowledge on the following topics:

1. The importance of the F&B department in hotels
2. The departments that come under F&B departments
3. The organization structure of various departments of F&B departments
4. The duties and responsibilities of the staff of F&B department
5. The intra and inter-department relationships
6. The qualities required for wait staff.

All the credits go to Yunik Hotel Management Education. If you have any issue with my posting, please email me.



Food and Beverage Organisation Structure

This video provides an understanding of the organization chart of the food service department.

It is created by the Moo Moodle and all the credits go to Moo Moodle. If you have any issue with my posting, please email me.



What is the role of Restaurant Manager?

The role of a restaurant manager is very challenging and rewarding.

Please watch this video created by The Restaurant Boss. All the credits go to The Restaurant Boss and I wish to thank for creating such a nice video.




General role of Food Service Manager

What is the general role of Food Service Manager or Catering Manager? Watch this YouTube video created by Edu411.

All credits go to Edu411. If you have any issue with my posting please email me.




Thursday, September 6, 2018

Outlets in a Food and Beverage Department

Watch this video to understand different departments in a food and beverage department.

All credits go to Mar Gie. If you have an issue with my posting, please email me.



Restaurant Facilities, Layout and Equipments

PLANNING OF RESTAURANT Architectural Planning and Layout The service area can re-define as a place where the guest comes in conta...